Our Origins
It all started with Global Tours Connect. An innovative online marketplace designed to bring together history, food, and cultural tour operators from around the world. Created as a collaborative platform by operators, for operators, it quickly became much more than just a booking site. From there, it evolved into a vibrant virtual meeting place where culinary experience professionals could share ideas, build relationships, and grow their businesses together.
Our Community
Recognizing the unique needs and opportunities faced by culinary tourism operators, the Global Culinary Tours Association (GCTA) was founded on this shared longing to connect more deeply. Our association exists to unite those who celebrate their communities' stories, history, and culture through immersive culinary experiences. We are more than an organization—we are a community of passionate professionals committed to elevating the art of culinary tourism worldwide.
Our Growth
From humble beginnings, GCTA has grown into a trusted platform for collaboration, education, advocacy, and innovation. We bring together a diverse range of voices—food tour guides, farm-to-table chefs, brewers, distillers, destination marketers, and many more—who are dedicated to crafting remarkable food and drink journeys that connect people to place.
Our Future
Through our continued efforts, we foster an environment where culinary tourism operators can thrive professionally while preserving and promoting the rich culinary heritage that defines their regions. Together, we are shaping the future of culinary tourism—one story, one bite, one unforgettable experience at a time.
Our Board
