The Global Culinary Tourism Association is a collective created by culinary tourism operators, for culinary tourism operators. We are a community of passionate professionals dedicated to showcasing the flavors, stories, and cultures that define our regions through immersive food and drink experiences.
Our mission is to support and elevate culinary tourism by providing a platform for collaboration, education, advocacy, and innovation. From food tour guides and farm-to-table chefs to brewers, distillers, and destination marketers, we bring together the diverse voices that make up the culinary tourism landscape.
We understand the unique challenges and opportunities in this field because we've lived them. Whether you're leading guests through vibrant markets, offering unforgettable tasting experiences, or curating culinary journeys that connect people to place—we're here to help you grow, connect, and thrive.
Together, we’re shaping the future of culinary tourism—one bite, one story, one unforgettable experience at a time.